TESTED & PERFECTED CREAMY GARLIC PRAWNS Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
500 g green prawns 1 tablespoon butter 1 tablespoon lemon juice 1?2 cup cream 4 garlic cloves 1 tablespoon fresh coriander 1?2 teaspoon salt 1 teaspoon black pepper 2 teaspoons olive oil
DIRECTIONS
Peel and devein prawns leaving tails on. In a small bowl combine lemon juice, crushed garlic, salt and pepper. In a heavy based skillet, melt butter and olive oil on a medium heat. Once butter has melted add prawns and garlic mixture and increase heat to ensure prawns are cooked quickly. Toss prawns and mixture for 1-2 minutes or until prawns turn pink. Add coriander and toss for a further 30 seconds. Reduce heat. Add cream and stir through. Serve with jasmine rice.
by: magic_elle
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